In the heart of Gerês, even the drinks tell a story of heritage and nature. The region may be known for its natural beauty, but it also offers a few unique beverages worth toasting to.

Top of the list is Vinho Verde, a refreshing, slightly effervescent wine produced in the surrounding Minho region. Light and crisp, it’s the perfect match for a sunny afternoon or a picnic overlooking the mountains.

For something stronger, try aguardente, a traditional Portuguese brandy often made from grape pomace. In Gerês, you might even find homemade versions infused with local herbs or honey — smooth, warming, and full of character.

If you’re a tea lover, many cafés and guesthouses offer herbal infusions made from native plants like mint, lemon balm, or mountain thyme — ideal for unwinding after a hike.

And don’t forget to taste the natural spring water flowing straight from the mountains. Some areas, like Termas do Gerês, are famous for their mineral-rich waters, known for their therapeutic properties.

Whether it’s a cool glass of vinho or a shot of firewater by the fireplace, Gerês invites you to slow down and savor every sip.